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EME offers unique approved venues for your event needs throughout the San Diego area. From amusement parks to museums, just let us know your needs and we’ll find the perfect venue.
(All Food and Beverage Minimums and Menu Prices Ranges do NOT include Tax + Gratuity)
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In San Diego, The Abbey is Hornblower's unique venue, a converted church that provides for large events. Providing four-star cuisine and award-winning service creates a first-class event consistently delivered with imagination and a bit of the unexpected.Hornblower offers a unique experience for any occasion; meetings, corporate events, sales retreats, board meetings, client entertaining, gala receptions, award ceremonies, and much more.
| Rooms: |
Max Capacity w/AV: |
Food & Beverage Minimum: |
The Abbey (Buyout) ‡ |
400 (No A/V)
500 (No A/v) |
$500 (Midweek)
$750 (Weekend) |
Menu Price Range: $32.00 - $48.00 (per person)
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Contact us at 619-741-7916 or email us for more information.
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Contact us at 619-741-7916 or email us for more information.
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A Red Baron Party in our hangar in Carlsbad is something your group of "high flyers" will never forget. Just so you know, this is a working hangar, so leave the candelabra and velvet drapes at home. It's situated right on the flightline and offers a continuous display of prop plane, jet vintage plane, and helicopter activity.
Enjoy activities such as, Open Cockpit Biplane Rides, Top Dog Air Combat, WWII Warbird Rides, and a State-of-the-Art Flight Simulator.
The aviation theme easily lends itself to entertaining incentive groups (Top Guns, High Fliers), team building metaphors (cockpit resource management, formation flight - taught by real fighter pilots), and new product launches (Our Business is Taking Off, The Sky's the Limit, etc.). 1920's-era Honky Tonk piano music, WWI- era big-band music, or Vietnam-era Top Gun music playing on the stereo complete the time warp experience. Or, with the help of a party production company, turn the hanger into a Rogers and Hammerstein South Pacific-style WWII beach party.
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The Maritime Museum of San Diego enjoys a worldwide reputation for excellence in restoring, maintaining and operating historic vessels. It conveniently located on the downtown waterfront near the airport, convention center, hotels and shopping has a beautiful panoramic view of San Diego Bay and the downtown skyline. We provide all the food, beverage, and entertainment needs for any type of event. The museum has one of the world's finest collections of historic ships. Private indoor and outdoor events are available aboard any of our five historic ships. Each ship has its own ambiance, which adds novelty to the different variety of vessels.
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Max Capacity: |
Food & Beverage Minimum: |
Berkeley Ferry Boat ‡ |
1,000 |
$500 (Mon. - Thurs.)
for up to 50 guests (Add'l $4.00 per person), plus $400 non-refundable/non-transferable Booking Fee, which is applied to Ship Rental
$1,400 (Fri. - Sun.)
for up to 100 guests (Add'l $7.00 per person), plus $750 non-refundable/non-transferable Booking Fee, which is applied to Ship Rental |
H.M.S. Surprise ‡ |
175 |
$500 (Mon. - Thurs.)
for up to 50 guests (Add'l $4.00 per person), plus $400 non-refundable/non-transferable Booking Fee, which is applied to Ship Rental
$1,400 (Fri. - Sun.)
for up to 100 guests (Add'l $7.00 per person), plus $750 non-refundable/non-transferable Booking Fee, which is applied to Ship Rental |
Star of India ‡ |
600 |
$1,000 per hour
(Min. 2 hours)
Plus $1,000 non-refundable/non-transferable Booking Fee, which is applied to Ship Rental |
The Medea ‡ |
30 |
Please Contact for Pricing |
The Californian ‡ |
100 |
Please Contact for Pricing |
Menu Price Range: $33.50 - $38.95 (per person)
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Our Authentic Wine Cellar atmosphere and beautifully appointed demonstration kitchen in a central downtown location just steps from the Convention Center, the Gaslamp Quarter, Petco Park and the major hotels, make the San Diego Wine & Culinary Center the only stop for wine and food discovery.
Company events, family reunions, business meetings wedding rehearsals or just a gathering of friends. Whatever your particular occasion is, holding it in the wine cellar atmosphere of the San Diego Wine & Culinary Center will make it truly unique! Stacks of barrels and walls of wine await you for private dining for groups of 10 to 300. Enjoy the intimacy of our wine filled Bordeaux Cellar or have a grandiose event using our entire facility, including our 1500 square foot patio. We’ve created a number of wine-themed menus that feature local foods and wines. We also offer exciting food presentation stations which will take you on a culinary exploration of California or the world. Choose one of our specially selected wine & beverage packages to enhance your experience. Complete AV presentation equipment, floral arrangements and other amenities can complete your experience.
| Rooms: |
Max Capacity w/AV: |
Food & Beverage Minimum: |
Champagne Cellar ‡ |
36 |
$1000 (Sun. - Thurs.)
$2000 (Fri. - Sat.) |
Bordeaux Cellar † |
80 |
$1500 (Sun. - Thurs.)
$3000 (Fri. - Sat.) |
Full Facility † |
250 (No A/V) |
$5000 (Sun. - Thurs.)
$10,000 (Fri. - Sat.) |
Menu Price Range: $38.00 - $75.00 (per person)
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Side Bar is the culmination of a vision by two lifetime friends. Driven by decades of experience in the bar and restaurant business -- and the desire to couple big-city sophistication with intimate surroundings -- Side Bar’s founders achieved their vision in January 2003.
Housed in a classic Gaslamp brick’n’mortar built in 1882, Side Bar combines post-Victorian cachet with contemporary décor, retro Noguchi furniture with video artwork. Spacious booths and the sidewalk patio provide room for groups, while comfy lounges offer more intimate seating.
At Side Bar, music is just part of the overall ambiance. Our DJs mix up retro, underground hip-hop, deep house, 80s hits something different every night. You'll hear the music you don't hear everywhere else. At a volume where you can still hear yourself think.
We specialize in eclectic premium cocktails created just for Side Bar - as well as all the classics, from Manhattans to Margaritas.
And our menu features salads, seafood, tapas and a little something extra: authentic New York pizza inspired by the best of the Bronx.
Named for its side entrance on Sixth Avenue, Side Bar features plasma TVs and video art, vintage films and futuristic furniture, innovative music and a smart, stylish crowd.
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Max Capacity w/AV: |
Food & Beverage Minimum: |
Sidebar Upper
Bar ‡
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40 Seated
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$4,000, plus
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100 Seated
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Sidebar Lower
Bar ‡ |
50 Reception
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$2,000, plus
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Menu Price Range: Buffet Packages $45.00-$50.00 (per person)
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Stingaree is a 1,200-capacity nightclub and dining venue that sets the high bar for San Diego nightlife. Building a national reputation, Stingaree was rated on of the top ten new bars in the country by MSN.
Located in an historic warehouse from the 18th century vice district of the same name, Stingaree is a state-of-the-art restaurant, nightclub and event center boasting the ultimate blend of high style and excellent service. The multi-million dollar facility occupies three stories on the corner of Sixth Avenue and Island Street and features a floor-to-ceiling waterfall, rooftop cabanas, fire pit and VIP lounge.
Built for corporate and social events, Stingaree offers 22,000 square feet of flexible meeting space with six venues to choose from - all under one roof.
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Max Capacity w/AV: |
Food & Beverage Minimum: |
Private
Dining Room ‡ |
12 |
$1,000, plus
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Restaurant
Lounge ‡ |
50 Plated
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$5,000, plus
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300 Reception
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$10,000, plus
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Mezzanine ‡
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40 Plated
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$4,000, plus
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250 Reception
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$12,000, plus
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Penthouse ‡ |
35 Reception
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$1,500, plus
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Rooftop
Oasis ‡ |
400 Reception
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$30,000, plus
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Menu Price Range: $60.00 - $75.00 (per person)
or
$99.00 all-inclusive menu option
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The Witherby is destined to be San Diego’s most sought after unique event space in the Gaslamp. Designed for high-end, cutting edge corporate events and private celebrations, The Witherby is unlike any other venue in San Diego. The Witherby can accommodate events ranging from 30 – 400 guests.
Urban style, timeless details, historic relevance, elegant design and unprecedented planning all combine to bring a new vision of hosting private events to life. The Witherby stands for class, style, attention to detail, creativity, tradition, sophistication, urban energy and warmth. The Witherby combines these attributes into a one-stop event solution which promises to deliver a rich and unforgettable occasion to bride and planner alike.
Arrive at The Witherby’s main entrance on 6th Avenue, to your personalized door greeter, dramatic stairs which lead you to the illuminated and cascading waterfall at the entrance. Guests may choose between 2 grand ballrooms and 1 formal foyer each for separate experiences or may combine the entire venue for a stylish and sophisticated celebration.
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Max Capacity w/AV: |
Food & Beverage Minimum: |
Odd Fellows
Foyer ‡ |
50 Reception
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Used in conjunction with
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Spencer
Ballroom ‡
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110 Seated
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$10,000, plus
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120 Seated
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Sky
Room ‡ |
400 Reception
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$10,000, plus
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Menu Price Range: Pricing Dependent Upon Selection
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Visions Restaurant and Lounge came about from an idea or "Vision" from owners Jim and Kathy DiMatteo. They have owned Jimmy Love's Restaurant and Bar, one of the Gaslamp Quarter's most famous and long-standing popular nightspots, for over a decade. Like with any business, Jim and Kathy have learned a lot over the years and wanted to put those lessons and ideas together in a new and exciting venue. They have seen the Gaslamp Quarter and San Diego as a whole, truly develop over the past decade and wanted to take the restaurant experience to the next level. Coming from San Francisco, they have seen what big cities offer and wanted to incorporate the developments of other metropolitan cities while still keeping the charm of San Diego. Their Vision was to create a quality restaurant while incorporating a fun and classy bar and lounge. Most places in San Diego are either a restaurant or a bar. At Visions, you can indulge in the finest cuisine and then stick around after dinner for one of San Diego's most happening bar scenes. To push the envelope on their cuisine, Jim and Kathy incorporated both a classy restaurant with New-World Cuisine and mini Steak House with a contemporary high-quality Sushi Bar and Restaurant. Essentially, two restaurants in one venue. Now, the Sushi lovers can have award-winning fresh Sushi while their partner can enjoy a quality Prime cut of Beef.
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Max Capacity w/AV: |
Food & Beverage Minimum: |
Red VIP Suites ‡ |
36 (3 Suites) |
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Blue VIP Suites ‡ |
42 (4 Suites) |
$250 per Suite |
Partial Main Dining Room † |
40 (No A/V) |
25 Guests* |
Full Main Dining Room † |
80 (No A/V) |
60 Guests* |
Menu Price Range: $36.40 - $50.35 (per person) |
*20% Service Charge and Tax will be added to bill for Partial and Full Main Dining Room
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Wave House's unique environment of outdoor Kava bars, open-air barbecues, fire rings, hammocks, tropical palms, meandering boardwalks, and wave shows, create the quintessential California beach experience.
Inspired by California's legendary surf history, and showcasing the technology of simulated surfing, Wave House stages the 'killer' beach party. We are the perfect location for all types of events, from interactive wave riding, where guests experience first-hand a real life wave-riding experience to full-production surf shows, weddings, anniversaries, company picnics and corporate dinner parties.
With two on-site restaurants and three bars, Wave House offers a variety of menu selectionsaswell as outside food catering options. Our flexible beachfront environment accomodates an array of setup configurations and varies entertainment options. Let's party dude!
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Max Capacity w/AV: |
Minimums: |
The Courtyard †
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150 (No A/V) |
Please Contact for Minimums
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Ocean View Plaza † |
150 (No A/V) |
Please Contact for Minimums
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The Plunge † |
600 (No A/V) |
Please Contact for Minimums |
The Oasis † |
600 (No A/V) |
Please Contact for Minimums |
Full Buyout † |
5,000 (No A/V) |
Please Contact for Minimums |
Menu Price Range: $43.00 - $85.00 (per person) |
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Wine Steals is both a Wine Bar and a Wine Retail Store. The atmosphere is casual and fun. The large stone bar is topped with the traditional Zinc counter found in many European wine bars/taverns. Thirty or more wine barrels are scattered throughout the space and a barrel wall frames the bar. The focus is on wine exploration and fun. There are over 45 wines by the glass that you may order by sample (1/2 Glass), Glass, or Flight. The popular method is to create your own custom flight with the help of the wine steward. A cheese board is often ordered to compliment the tasting.
There is a large retail store with 300-600 different bottles of wine. You can take them home with you or open the bottle at your table. The casual atmosphere and rustic feel encourage you to ask questions and try new and different wines from around the world.
| Rooms: |
Max Capacity w/AV: |
Food & Beverage Minimum: |
Barrel Room ‡
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25 |
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Bottle Room ‡ |
35 |
$250 |
Menu Price Range: $35.00 - $55.00 (per person) |
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Use our online form to Book an Event. E-mail us or call 866-768-7735 toll-free for more information.
We welcome your comments and suggestions. Just Suggest a Venue/Service.
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